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KILLI Thuthuvalai | Climbing Brinjal | Solanum trilobatum | Kantakari Leaves Powder, 100g-SHN1080

KILLI Thuthuvalai | Climbing Brinjal | Solanum trilobatum | Kantakari Leaves Powder, 100g-SHN1080

Regular price Rs. 155.00
Regular price Rs. 170.00 Sale price Rs. 155.00
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Product Code: SHN1080

Product Description:

Thuthuvalai leaves are widely used to relieve persistent cold, chest congestion. It is also used for cough, and throat irritation. It is rich in calcium.

  • KILLI THUTHUVALAI LEAVES POWDER is highly effective in reducing nose and chest congestion. It relieves you from throat irritation
  • AUTHENTIC AND TRADITIONAL HERBS - Thudhuvalai herb has been used for ages as Ayurvedic remedy for people who are suffering from cold & cough. This herbal powder is usually kept in homes for overcoming common cold during the winter season
  • GOOD OLD GRANDMA'S HEALTH KIT - Solanum trilobatum is commonly known as Climbing Brinjal in English; Tuduvalai, Thuthuvalai in Tamil; Kantakari in Hindi; Tudavalam in Malayalam; Alarkapatramu in Telugu; Ambusonde in Kannada; thoodalam in Marathi; Alarka, Achuda in Sanskrit;
  • USFDA CERTIFIED - KILLI Herbs are certified by the United States Food and Drug Administration, FSSAI Food Safety and Standards Authority of India, HALAL India. All the herbs are grown by our farmers naturally with no added chemical fertilizers. They are cleaned and only the parts with medicinal benefits are separated and dried using scientific approach at low temperature
  • WITH LOVE FROM KILLI - We have taken utmost care in cultivating the herbs and drying it without losing its natural color and nutrients. No added preservatives, colors, sugars or additives. KILLI Herbs are dried in-house under a controlled atmosphere and never sun-dried or oven-dried. KILLI Herbs are packed in resealable zip-lock pouches. You'll find only the best of quality herbs from the house of KILLI. MADE IN MADRAS


          Relieve persistent cold, sinus and chest congestion.


          Thai nightshade


          Boil half a teaspoon (2-3g) of Killi Thuthuvalai powder with 150ml of water for 5 minutes, filter and drink. Add salt and pepper to enhance the taste, if required. Take two times daily. It can be mixed with rice, rasam, dosa batter, thuvaiyal and chutney.

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          Delivery: Within 7-9 Days


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